VEGAN Holiday High Tea – Dec. 1st to 31st

Holiday High Tea Menu

Featured here is our Vegan Holiday High Tea and we couldn’t be more excited to share it with vegans and non-vegans! Sweets – saffron infused panna cotta; pumpkin pie; Nanaimo bar; Christmas ginger cookie. Savouries – herbed stuffing mini scone with onion jam, roasted butternut squash and sage; quince chutney and pear grilled cheese with daya provolone cheese; smoked tofu club sandwich with cranberry chutney, roasted chestnuts, brussel sprouts and vegan gravy mayo; lapsing tea and roasted carrot lox on housemade chickpea flatbread with pickled red onions, cilantro pesto and crispy capers; bbq pulled jackfruit with vegan ranch and cucumber. All Holiday high teas $43


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